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Is farine de blé d' épeautre vegan?

Farine de blé d' épeautre is a vegan food ingredient.

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So, what is farine de blé d' épeautre?

Farine de blé d'épeautre is a type of wheat flour made from spelt, an ancient grain that has been cultivated for thousands of years. This high-protein flour has a nutty flavor and a slightly lighter texture than regular wheat flour, making it popular for baking bread, pastries, and other baked goods. Spelt flour is also a good source of fiber, iron, and other essential nutrients, making it a healthy choice for those looking to add more whole grains to their diet. With its unique taste and nutritional benefits, farine de blé d'épeautre is a versatile ingredient that can be used in a variety of recipes to add flavor and texture to any dish.

How to quickly find the source of ingredients like farine de blé d' épeautre?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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