Is farine de ble type 65 vegan?
Farine de blé type 65 is a type of wheat flour that is commonly used in French baking. It is a versatile flour with a medium protein content of around 11%, making it suitable for a variety of baked goods. This type of flour is ideal for making bread, as it produces a slightly chewy texture and a crispy crust. Farine de blé type 65 is also great for making pastries, as it has enough gluten to provide structure, but not so much that it becomes tough. Its creamy color and fine texture make it an essential ingredient for any baker looking to create authentic French pastries or bread.
Farine de ble type 65 is a vegan food ingredient.
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