Is fecula de batata vegan?
Fecula de batata is a vegan food ingredient.
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So, what is fecula de batata?
Fecula de batata, also known as potato starch, is a fine, white powder derived from the root vegetable known as the sweet potato. This versatile ingredient is commonly used as a thickening agent in soups, stews, sauces, and gravies due to its ability to absorb liquid and create a smooth texture. Fecula de batata is gluten-free, making it an ideal alternative for those with gluten sensitivities. It also has a neutral flavor, which allows it to blend seamlessly into recipes without altering the taste. In addition, fecula de batata is an excellent source of carbohydrates, providing a quick source of energy for the body.
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