Is féculedemanioc vegan?
Féculedemanioc is a vegan food ingredient.
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So, what is féculedemanioc?
Fécule de manioc, also known as cassava starch, is a versatile gluten-free ingredient made from the cassava root. It has a fine, powdery texture and a neutral flavor, making it a great thickener for sauces, soups, and stews. Fécule de manioc is also a popular ingredient in baking, as it helps to create a light and fluffy texture in cakes, cookies, and bread. In addition, it is used in the production of noodles, chips, and other snack foods. This ingredient is a staple in many cuisines around the world, from Africa to Asia to South America, and has been for centuries.
How to quickly find the source of ingredients like féculedemanioc?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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