Is fermented rice vegan?
Fermented rice is a vegan food ingredient.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is fermented rice?
Fermented rice is a versatile ingredient that has been used in various cultures for centuries. It is made by soaking rice in water and allowing it to ferment, which produces beneficial bacteria and enzymes that break down the rice's starches and sugars. This process gives the rice a unique tangy flavor and a slightly sour aroma. Fermented rice can be used in a variety of dishes, from savory soups and stews to sweet desserts. It is also a common ingredient in traditional alcoholic beverages such as sake and rice wine. Not only does fermented rice add depth and complexity to dishes, but it also has potential health benefits due to its probiotic properties.
How to quickly find the source of ingredients like fermented rice?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
Is plant fibre vegan?Are noix de cajous crues vegan?Is flocons de noix coco vegan?Is des noix de cajou vegan?Is puree de piment vegan?Is sels de cuisine vegan?Are palm oil and fats vegan?Is bicarbonate ammonium vegan?Is boysenberry juice vegan?Is extrait algue vegan?Is сода пищевая vegan?Is de cacahuete vegan?
We'll never send you spam.