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Is flocons d‘orge vegan?

Flocons d‘orge is a vegan food ingredient.

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So, what is flocons d‘orge?

Flocons d'orge is a French term that refers to barley flakes. These flakes are made by rolling and flattening whole barley grains, resulting in a light and nutty flavor with a chewy texture. Barley flakes are a versatile ingredient that can be used in a variety of dishes, from breakfast porridges to soups and stews. They are also a good source of dietary fiber and contain essential vitamins and minerals, making them a healthy addition to any meal. Barley flakes are especially popular in French cuisine, where they are often used as a base for savory dishes and as a substitute for rice or pasta.

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