Is flocons de malt de blé vegan?
Flocons de malt de blé is a vegan food ingredient.
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So, what is flocons de malt de blé?
Flocons de malt de blé, or wheat malt flakes, are a versatile ingredient used in a wide range of culinary applications. Made from whole wheat grains that have been germinated, dried, and then roasted to produce a rich, nutty flavor, these flakes can be used in baking, brewing, or as a nutritious addition to breakfast cereals or granolas. High in vitamins and minerals, including B vitamins, iron, and calcium, flocons de malt de blé are a great way to boost the nutritional value of your dishes while adding a unique flavor profile.
How to quickly find the source of ingredients like flocons de malt de blé?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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