Is glukoosi-fruktoosisiirappi vegan?
Glukoosi-fruktoosisiirappi is a sweet, thick, and viscous syrup made from a mixture of glucose and fructose. It is commonly used as a sweetener in many processed foods, such as soft drinks, baked goods, and candies, due to its high fructose content. The syrup is made by breaking down cornstarch into glucose, and then converting some of the glucose into fructose through a chemical process. Glukoosi-fruktoosisiirappi is often used as a substitute for sugar because it is less expensive and easier to handle in manufacturing. However, it has been criticized for its potential negative impact on health, including contributing to obesity, type 2 diabetes, and other health issues.
Glukoosi-fruktoosisiirappi is a vegan food ingredient.
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