Is glukose-fruktose-sirup vegan?
Glukose-fruktose-sirup is a vegan food ingredient.
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So, what is glukose-fruktose-sirup?
Glucose-fructose syrup, also known as high fructose corn syrup, is a commonly used food ingredient made from corn starch. It is a mixture of glucose and fructose that has been chemically processed to convert some of the glucose into fructose, making it sweeter than regular sugar. Glucose-fructose syrup is widely used in processed foods and beverages as a sweetener and also helps improve texture, increase shelf life, and enhance flavors. However, consuming excessive amounts of glucose-fructose syrup has been linked to various health problems, including obesity, diabetes, and liver damage.
How to quickly find the source of ingredients like glukose-fruktose-sirup?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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