Is golden syrup vegan?
Golden syrup is a vegan food ingredient.
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So, what is golden syrup?
Golden syrup is a thick, amber-colored sweetener that has a unique toffee-like flavor and aroma. It is made from refining sugar cane or sugar beet juice into a concentrated syrup. Unlike other sweeteners, golden syrup has a distinct viscosity that makes it ideal for baking and cooking. Its golden hue adds an attractive shine to baked goods, and its sticky texture makes it a popular ingredient in desserts like treacle tart and flapjacks. As a natural sweetener, it is an excellent alternative to artificial sweeteners and is often used in vegan and vegetarian recipes.
How to quickly find the source of ingredients like golden syrup?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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