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Is goma xantana y goma guar vegan?

Goma xantana y goma guar is a vegan food ingredient.

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So, what is goma xantana y goma guar?

"Goma xantana y goma guar" is a blend of two natural ingredients widely used in food processing. Goma xantana, a soluble fiber derived from fermented corn sugar, has a unique ability to thicken and stabilize liquids, creating a smooth and creamy texture. Goma guar, on the other hand, is a seed gum that acts as a powerful emulsifier and thickener, enhancing the viscosity and mouthfeel of food products. Combined, these two gums create a synergistic effect, improving the overall texture, stability, and shelf-life of a wide range of food and beverage applications, from salad dressings to ice creams.

How to quickly find the source of ingredients like goma xantana y goma guar?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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