Is grated romano cheese vegan?
Grated Romano cheese is a hard, salty, and sharp-tasting cheese that adds an intense and rich flavor to any dish. Made from sheep's milk, Romano cheese pairs exceptionally well with pasta dishes, soups, and salads. The cheese is aged for up to two years, resulting in a crumbly texture that grates easily. Its nutty flavor and pungent aroma make it a favorite ingredient for Italian cuisine, especially when sprinkled on top of pizza or tossed into a Caesar salad. With its robust taste and versatility, grated Romano cheese is a must-have for any gourmet kitchen.
Grated romano cheese is a non-vegan food ingredient.
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