Are blue cheese crumbles vegan?
Blue cheese crumbles are small pieces of blue-veined cheese that add a bold and distinctive flavor to any dish. Made from cow's milk, they have a creamy and tangy taste with a slightly salty finish. The crumbles have a distinct aroma and are commonly used as a topping for salads, burgers, and pizzas. They pair well with fruits like pears and apples, as well as nuts like walnuts and pecans. Blue cheese crumbles are a versatile ingredient that can elevate the taste of any meal, making them a popular choice among food enthusiasts.
Blue cheese crumbles is a non-vegan food ingredient.
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