Is huile de de palme vegan?

Huile de palme, also known as palm oil, is a versatile and popular ingredient used in many food products. It is extracted from the fruit of the oil palm tree and is commonly used in cooking, baking, and frying due to its high smoke point. It is also a common ingredient in snack foods, such as crackers, chips, and granola bars, as well as in spreads like margarine and peanut butter. While it adds a rich, creamy texture and flavor to dishes, it has been criticized for its impact on the environment and for its high saturated fat content. However, sustainably sourced palm oil can be a responsible choice for consumers looking to reduce their environmental impact while still enjoying the benefits of this versatile ingredient.