Is ilama vegan?
Ilama, also known as Annona diversifolia, is a tropical fruit native to Mexico and Central America. It is a member of the Annonaceae family, which includes other popular fruits such as cherimoya and soursop. Ilama has a distinctive flavor that is often described as a combination of banana, pineapple, and vanilla, with a hint of citrus. The fruit has a green, scaly exterior that gives way to soft, white flesh that is studded with black seeds. Ilama is often used in desserts, juices, and smoothies, and is prized for its unique flavor and nutritional benefits, including high levels of vitamin C and antioxidants.
Ilama is a vegan food ingredient.
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