Is molucca bramble berry vegan?
Molucca bramble berry, also known as Rubus moluccanus, is a small, juicy fruit that is native to the Moluccas, an archipelago in Indonesia. The berry is commonly found in tropical regions and is known for its distinct, sweet flavor with a hint of tartness. It is also highly nutritious, containing antioxidants, vitamins, and minerals, making it a popular ingredient in smoothies, jams, and desserts. The berry's deep purple color and unique texture make it an attractive addition to culinary creations, and its versatility in both sweet and savory dishes makes it a highly sought-after ingredient for food enthusiasts and chefs alike.
Molucca bramble berry is a vegan food ingredient.
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