Is jugo de lima vegan?
Jugo de lima, also known as lime juice, is a tangy and refreshing citrus liquid commonly used in Latin American, Caribbean, and Southeast Asian cuisines. It is obtained by squeezing the juice from fresh limes, which are small green citrus fruits with a thin skin and acidic pulp. Jugo de lima adds a bright and zesty flavor to various dishes and drinks, including ceviche, marinades, cocktails, and agua fresca. It is also a good source of vitamin C and antioxidants that boost immunity and promote hydration. Whether you use it as a condiment or a base ingredient, jugo de lima is sure to add a delicious twist to your culinary creations.
Jugo de lima is a vegan food ingredient.
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