Is kalciumklorid vegan?
Kalciumklorid is a vegan food ingredient.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is kalciumklorid?
Calcium chloride, also known as kalciumklorid, is a salt commonly used in food production. It has a chemical formula of CaCl2 and is highly soluble in water, making it an effective desiccant and firming agent. It is often used in the production of cheese, beer, and canned fruits and vegetables to improve texture and extend shelf life. Calcium chloride also has a variety of other industrial and medical applications, including as a de-icer for roads and as a treatment for calcium deficiencies in patients. Despite its numerous uses, it should be handled with care as it can cause skin irritation and should not be ingested in large quantities.
How to quickly find the source of ingredients like kalciumklorid?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
We'll never send you spam.