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Is kycklingbröstfilé vegan?

Kycklingbröstfilé, also known as chicken breast fillet, is a versatile and popular ingredient in Swedish cuisine. This lean and tender cut of chicken is boneless, skinless, and easy to cook, making it a go-to choice for many recipes. Whether grilled, baked, or pan-fried, kycklingbröstfilé can be seasoned with a variety of herbs and spices to create a delicious and healthy meal. This ingredient is also low in fat and high in protein, making it a great choice for those looking to maintain a healthy diet. With its mild flavor and tender texture, kycklingbröstfilé is a staple ingredient in many Swedish households.

Kycklingbröstfilé is a non-vegan food ingredient.

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