Is lait stérilisé vegan?
Lait stérilisé is a non-vegan food ingredient.
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"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is lait stérilisé?
Lait stérilisé, also known as sterilized milk, is a dairy product that has undergone the process of sterilization to remove all harmful bacteria, making it safe for consumption without refrigeration. This heat treatment process involves heating the milk to high temperatures before rapidly cooling it down, effectively killing any potential pathogens and prolonging its shelf life. Lait stérilisé has a distinct taste and texture that sets it apart from other varieties of milk. It can be used in a variety of culinary applications, from baking to cooking, or enjoyed on its own as a refreshing beverage.
How to quickly find the source of ingredients like lait stérilisé?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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