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Is le sorbate potassium vegan?

Le sorbate potassium is a vegan food ingredient.

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So, what is le sorbate potassium?

Potassium sorbate, also known as "le sorbate potassium," is a popular food preservative used to prevent the growth of mold, yeast, and fungi in a wide range of food products. This odorless and tasteless white powder is highly soluble in water and has a long shelf life, making it an ideal ingredient for the food industry. It is commonly used in products like cheese, wine, baked goods, and soft drinks to extend their shelf life and maintain their freshness. Potassium sorbate is considered safe for human consumption and is approved by the FDA, making it a popular choice for food manufacturers looking to keep their products fresh and flavorful.

How to quickly find the source of ingredients like le sorbate potassium?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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