Is long-grain white rice vegan?
Long-grain white rice is a vegan food ingredient.
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So, what is long-grain white rice?
Long-grain white rice is a versatile and popular staple food known for its slender, elongated grains and fluffy texture when cooked. It is a type of rice that has been milled and polished to remove the bran and germ, resulting in a polished, white appearance. This rice has a mild flavor and delicate aroma, making it an ideal accompaniment to a wide range of dishes. Long-grain white rice is a great source of carbohydrates, low in fat and sodium, and gluten-free, making it a healthy and accessible option for many diets. It is easy to cook, with a simple 2:1 ratio of water to rice, and can be used in a variety of dishes such as stir-fries, salads, and rice bowls.
How to quickly find the source of ingredients like long-grain white rice?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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