what is vegan

Is marbled jack cheese vegan?

Marbled Jack cheese is a semi-hard, American cheese with an ivory-colored paste that's laced with swirls of orange and black. This unique marbling effect is achieved by blending white Monterey Jack cheese with yellow Colby or cheddar cheese during the cheesemaking process. The result is a visually stunning cheese with a creamy texture and a mild, buttery flavor that's perfect for snacking or melting in dishes like grilled cheese or quesadillas. Marbled Jack cheese pairs well with a range of foods, from bold red wines to crisp lagers, making it a versatile ingredient for any kitchen.

Marbled jack cheese is a non-vegan food ingredient.

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