Is mediterranean salt vegan?
Mediterranean salt is a vegan food ingredient.
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So, what is mediterranean salt?
Mediterranean salt is a type of sea salt that is harvested from the Mediterranean Sea. It is known for its rich mineral content, including magnesium, potassium, and calcium. This salt is unrefined and retains its natural moisture, giving it a slightly moist texture and a strong, briny flavor. Mediterranean salt is often used as a finishing salt to add a burst of flavor to dishes such as grilled vegetables, fish, and meats. It also makes a delicious addition to homemade bread and is a popular ingredient in Mediterranean cuisine. Its distinct flavor and mineral content make it a popular choice among health-conscious cooks and food lovers alike.
How to quickly find the source of ingredients like mediterranean salt?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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