Is merluccius productus vegan?
Merluccius productus is a non-vegan food ingredient.
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So, what is merluccius productus?
Merluccius productus is a species of fish commonly known as the Pacific hake. This versatile ingredient has a mild, slightly sweet flavor with a delicate texture, making it popular in a wide range of dishes. Pacific hake is a low-fat, high-protein source of essential nutrients like vitamin B12 and omega-3 fatty acids. It's also a sustainable seafood choice, as the fishery is well-managed and considered to be healthy. Pacific hake can be grilled, baked, fried or steamed, and is often used as a substitute for cod or haddock in recipes. Its firm, white flesh makes it great for fish tacos, fish and chips, or a simple pan-seared fillet.
How to quickly find the source of ingredients like merluccius productus?
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