Is muenster cheese vegan?
Muenster cheese is a semi-soft, washed-rind cheese that originated in the French region of Alsace. It has a pale yellow color and a smooth texture with small holes scattered throughout. Its flavor is mild and buttery with a slight tanginess that becomes stronger as it ages. Muenster cheese is typically made from cow's milk and is commonly used in sandwiches, burgers, and grilled cheese. It also pairs well with fruit and wine. It's an excellent source of calcium and protein, making it a great addition to any diet.
Muenster cheese is a non-vegan food ingredient.
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