Is narancshéj vegan?
Narancshéj is a vibrant and aromatic ingredient that can add a zesty twist to any dish. It is the Hungarian term for orange zest, which is the colorful outer layer of the orange peel. Narancshéj has a strong citrus flavor and fragrance, making it a popular addition to a variety of sweet and savory recipes, from baked goods to marinades and sauces. Its high concentration of essential oils makes it an excellent source of antioxidants and anti-inflammatory compounds, which can provide a host of health benefits. Narancshéj is easy to prepare and can be grated or peeled with a zester or grater.
Narancshéj is a vegan food ingredient.
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