Is pâte de graine de sésame vegan?
Pâte de graine de sésame, or sesame seed paste, is a creamy and nutty ingredient made from ground toasted sesame seeds. It's a staple in Middle Eastern, Mediterranean, and Asian cuisines, often used as a condiment, dip, or spread. It has a rich, earthy flavor and a slightly grainy texture, which makes it ideal for adding depth to dishes like hummus, baba ghanoush, and halva. It's also a great source of healthy fats, protein, and minerals, making it a nutritious addition to any diet. With its versatile and distinct taste, pâte de graine de sésame is a must-try for any food lover.
Pâte de graine de sésame is a vegan food ingredient.
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