Is pepe rosa vegan?
Pepe rosa is a vegan food ingredient.
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So, what is pepe rosa?
Pepe Rosa, also known as Pink Peppercorn, is a versatile and aromatic spice that adds a mild, fruity flavor to a variety of dishes. Unlike black and white pepper, Pepe Rosa is not actually a true pepper, but rather a dried berry from a Brazilian pepper tree. It is typically pink or reddish in color and has a slightly sweet and floral taste, with a subtle spiciness. Pepe Rosa is commonly used to season meats, seafood, vegetables, and sauces, and it pairs well with citrus flavors and fresh herbs. In addition to its culinary uses, Pepe Rosa is also used in traditional medicine for its anti-inflammatory and antioxidant properties.
How to quickly find the source of ingredients like pepe rosa?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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