Is pepe di cayenna vegan?
Pepe di cayenna is a vegan food ingredient.
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So, what is pepe di cayenna?
Pepe di Cayenna, also known as cayenne pepper, is a fiery spice that originates from South and Central America. This red-hot spice gets its heat from capsaicin, a compound that stimulates the nerve endings in your mouth, creating a sensation of burning. It is commonly used in many dishes, including soups, stews, sauces, and meat dishes, to add heat and depth of flavor. Beyond its fiery taste, pepe di Cayenna has several health benefits, including improving digestion, boosting metabolism, and reducing inflammation. When used in moderation, this spicy ingredient can add a powerful punch to your culinary creations.
How to quickly find the source of ingredients like pepe di cayenna?
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