Is pistache vegan?
Pistache is a vegan food ingredient.
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So, what is pistache?
Pistache, also known as the pistachio, is a small, greenish nut with a rich, buttery flavor and a crunchy texture. It is commonly used in both sweet and savory dishes, from classic baklava to modern pistachio-crusted chicken. Pistaches are an excellent source of protein, fiber, and healthy fats, as well as essential vitamins and minerals like vitamin B6, copper, and manganese. They are also known for their antioxidant properties, which can help protect against heart disease and other chronic illnesses. Whether eaten on their own or used as a versatile ingredient in cooking and baking, pistaches are a delicious and nutritious addition to any diet.
How to quickly find the source of ingredients like pistache?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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