Is whole green pea flour vegan?
Whole green pea flour is a vegan food ingredient.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is whole green pea flour?
Whole green pea flour is a nutritious and versatile ingredient made from finely ground whole green peas. It is an excellent source of plant-based protein, fiber, and essential nutrients, including iron and folate. Its mild, slightly nutty flavor makes it an ideal addition to baked goods, sauces, and dips. Whole green pea flour is also naturally gluten-free and can be used as a substitute for wheat flour in many recipes. This flour is a great choice for those seeking a healthy, plant-based alternative to traditional flour.
How to quickly find the source of ingredients like whole green pea flour?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
Are blood oranges vegan?Is sodium triphosphate vegan?Is onion purée vegan?Is unrefined sea salt vegan?Are gluten-free rolled oats vegan?Is potimarron vegan?Is sucre de canne brun vegan?Is fibres de betteraves à vegan?Is pistache vegan?Are black eye beans vegan?Is noix du queensland vegan?Is jalapeño chilli pepper vegan?
We'll never send you spam.