Is polifosfato de calcio vegan?
Polifosfato de calcio is a food ingredient that contains calcium in the form of a white powder. It plays an important role in food preservation as it helps to prevent spoilage by inhibiting the growth of bacteria and other microorganisms. Additionally, it can be used as a sequestrant to improve the texture and appearance of processed foods. Polifosfato de calcio is a safe and effective ingredient that is widely used in the food industry to enhance the quality and safety of a variety of products, including dairy, meat, and baked goods.
Polifosfato de calcio is a vegan food ingredient.
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