Is polyethylenglykol vegan?
Polyethylenglykol is a vegan food ingredient.
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So, what is polyethylenglykol?
Polyethylene glycol (PEG) is a synthetic, water-soluble polymer that has many applications in the food industry. As an ingredient, PEG is used as a viscosity modifier, emulsifier, and stabilizer. It is often added to processed foods to improve their texture, appearance, and shelf life. PEG can also act as a carrier for other ingredients, helping to ensure their even distribution throughout a product. While generally considered safe for consumption in small amounts, some people may experience allergic reactions or digestive issues when consuming products containing PEG.
How to quickly find the source of ingredients like polyethylenglykol?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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