Is poudre lactosérum vegan?
Poudre lactosérum is a non-vegan food ingredient.
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So, what is poudre lactosérum?
Poudre lactosérum, also known as whey powder, is a dairy ingredient obtained from the processing of milk during cheese production. The liquid remaining after separating curds and whey is spray-dried to produce a fine, free-flowing powder with a slightly sweet and milky taste. Poudre lactosérum is high in protein but low in fat and carbohydrates, making it a popular supplement for athletes and fitness enthusiasts. It is widely used in the food industry as an ingredient in baked goods, snack bars, and powdered beverages. Due to its versatile properties and nutritional benefits, poudre lactosérum has become a staple ingredient in many kitchens around the world.
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