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Is salmón atlantico vegan?

Salmón atlantico is a non-vegan food ingredient.

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So, what is salmón atlantico?

Atlantic salmon, or salmón atlántico in Spanish, is a flavorful and nutritious fish that is prized for its delicate texture and rich taste. Harvested from the cold waters of the Atlantic Ocean, this species of salmon is known for its distinctive pink flesh which is high in omega-3 fatty acids, protein, and essential vitamins and minerals. It can be prepared in a variety of ways, including grilling, baking, and pan-searing, making it a versatile ingredient that is perfect for any meal. Whether enjoyed as a main course or added to salads or pasta dishes, salmón atlántico is a delicious and healthy addition to any recipe.

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