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Is sirops de glucose et de fructose vegan?

Sirops de glucose et de fructose is a vegan food ingredient.

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So, what is sirops de glucose et de fructose?

Sirops de glucose et de fructose, also known as glucose-fructose syrup or high fructose corn syrup, is a sweetener made from corn starch. It is a clear, thick liquid with a sweet taste and is commonly used in the food industry to enhance flavors, increase shelf life, and add texture to various products. This ingredient has a high caloric value and is often found in processed foods such as soft drinks, baked goods, and candies. However, it has been linked to health issues such as obesity and diabetes when consumed in excess. Despite this, it remains a popular ingredient due to its low cost and versatility in food manufacturing.

How to quickly find the source of ingredients like sirops de glucose et de fructose?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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