Is طحين القمح vegan?
طحين القمح is an essential ingredient used in many cuisines around the world. It is a finely ground powder made from the grains of the wheat plant, which is known for its versatility and nutritional value. This flour can be used to make a variety of baked goods, including bread, cakes, and pastries. It is also commonly used as a thickener in sauces and gravies. طحين القمح is a rich source of complex carbohydrates, dietary fiber, and essential vitamins and minerals such as iron and zinc. Its mild, nutty flavor and fluffy texture make it a favorite ingredient among bakers and chefs alike.
طحين القمح is a vegan food ingredient.
Checking out an ingredients list? 👇
Scan ingredients and find vegan products
You snap a pic, and we search for animal ingredients. Simple.
Check if a product is vegan in 7 seconds and avoid vegan traps.
Learn more
How to quickly find the source of ingredients like طحين القمح?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
Are frutas secas vegan?Is rehydrated pea protein vegan?Is rehydrated soy protein vegan?Is high-oleic-sonnenblumenöl vegan?Is et polyphosphates de sodium vegan?Is نشا الذرة vegan?Is und gemüsekonzentrat vegan?Is acesulfame-k vegan?Is mąka ryżowa vegan?Is puede contener fresa vegan?Is de truffe d'été vegan?Is natural ginger flavour vegan?
Stay in the loop about new WhatsVegan goodies!
We'll never send you spam.
Do you have any feedback? Drop us a line at hello@whatsvegan.app 🙌