Is yellow maize flour vegan?
Yellow maize flour is a vegan food ingredient.
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So, what is yellow maize flour?
Yellow maize flour is a versatile and nutritious ingredient made from ground yellow corn. It has a slightly sweet, nutty flavor and a vibrant yellow color that adds a pop of brightness to any dish. This type of flour is rich in fiber, vitamins, and minerals, making it an excellent choice for those looking to add more whole grains to their diet. It is commonly used in baking, as a thickener in soups and stews, and to make traditional foods like tortillas and polenta. With its bold flavor and health benefits, yellow maize flour is a staple ingredient in many kitchens around the world.
How to quickly find the source of ingredients like yellow maize flour?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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