Are canned sardines vegan?
Canned sardines are a versatile and convenient food ingredient that can be used in a variety of dishes. These small, oily fish are packed in a tin can with oil or water and salt, making them a shelf-stable and long-lasting addition to your pantry. With their mild flavor and tender texture, canned sardines are perfect for adding protein to salads, pasta dishes, and sandwiches. They are also high in omega-3 fatty acids, which are essential for heart health and brain function, making them a nutritious and delicious addition to any meal.
Canned sardines is a non-vegan food ingredient.
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