Are crème marrons vegan?
Crème marrons is a vegan food ingredient.
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So, what is crème marrons?
Crème de marrons is a delightful French sweet spread made from chestnuts, sugar, and vanilla. Its velvety texture and nutty flavor make it a versatile ingredient for various desserts, breakfast items, or as a standalone treat. The natural earthy taste of chestnuts blends perfectly with the sweetness of sugar to create a rich, flavorful spread that is perfect for spreading on bread, pancakes, or waffles. Crème de marrons can also be used as a filling for cakes or pastries, or as a topping for ice cream or yogurt. Its unique taste and texture make it a perfect ingredient for adding a touch of luxury to any dish.
How to quickly find the source of ingredients like crème marrons?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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