Are inga edulis vegan?
Inga Edulis, also known as Ice-cream bean, is a tropical fruit tree native to South America. The tree bears elongated pods that contain soft, fluffy, white pulp with a sweet flavor resembling vanilla ice cream. Inga Edulis has a high nutritional value due to its unique composition of proteins, fibers, and vitamins. It's a versatile ingredient that can be consumed raw or cooked in various dishes such as drinks, desserts, and stews. Moreover, Inga Edulis is highly valued for its ecological benefits, as it helps soil fertility and supports biodiversity in the ecosystem.
Inga edulis is a vegan food ingredient.
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