what is vegan

Are lard gras vegan?

Lard gras, also known as pork fat or pig fat, is a versatile and flavorful ingredient used in many culinary traditions worldwide. Derived from the fatty tissue of pigs, lard gras is prized for its rich, creamy texture and savory taste. Its high melting point makes it ideal for baking, frying, and sautéing, while its mild flavor allows it to complement a wide range of dishes, from savory to sweet. Lard gras is also a popular ingredient in traditional charcuterie and is used to make pâté, sausages, and other cured meats. With its unique blend of flavor and versatility, lard gras remains a staple in many kitchens and cuisines around the world.

Lard gras is a non-vegan food ingredient.

Checking out an ingredients list? 👇

Scan ingredients and find vegan products
You snap a pic, and we search for animal ingredients. Simple.
Check if a product is vegan in 7 seconds and avoid vegan traps.
Get on Google PlayGet on App Store

Learn more

How to quickly find the source of ingredients like lard gras?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

scan ingredient listvegan ingredient checkervegan shopping made simple
Get on Google PlayGet on App Store

Stay in the loop about new WhatsVegan goodies!
We'll never send you spam.

Do you have any feedback? Drop us a line at hello@whatsvegan.app 🙌

The content on this website and the WhatsVegan application is not dietary advice, and it's intended for informational and educational purposes only.Terms of ServicePrivacy policy