Are nettles vegan?
Nettles is a vegan food ingredient.
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So, what is nettles?
Nettles are a wild, leafy green plant with a rich history of use in traditional medicine and cooking. The prickly leaves of the nettle plant are known for their stinging properties when touched, but once cooked or dried, they lose their sting and become a nutritious and delicious addition to many recipes. Nettles are high in iron, calcium, and vitamins A and C, making them a great choice for anyone looking to boost their immune system or improve their overall health. They have a slightly earthy, nutty flavor that pairs well with pasta, soups, and pestos.
How to quickly find the source of ingredients like nettles?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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