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Are ohratärkkelys vegan?

Ohratärkkelys is a vegan food ingredient.

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So, what is ohratärkkelys?

Ohratärkkelys is a versatile food ingredient that is commonly used in Finnish cuisine. It is a type of starch that is extracted from barley grains, and it has a smooth texture and a neutral taste. Ohratärkkelys is often used as a thickening agent in soups, sauces, and gravies, as well as in baking to add structure and moisture to bread and pastry recipes. This natural and gluten-free ingredient is also a great option for those who are looking to reduce their consumption of corn-based starches. With its many culinary applications and unique origin, ohratärkkelys is a must-try for any food enthusiast.

How to quickly find the source of ingredients like ohratärkkelys?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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