Is à la coriandre vegan?
À la coriandre is a popular food ingredient that is commonly used in a variety of cuisines, particularly in Asian, Middle Eastern, and Mediterranean dishes. This ingredient is made by adding coriander leaves or seeds to a dish, which infuses it with a distinct flavor and aroma. The coriander adds a slightly sweet, citrusy and spicy note to the dish that complements a wide range of ingredients. À la coriandre can be used in a variety of dishes, from soups and stews to salads and curries, and is known for its ability to enhance the overall taste and fragrance of a meal.
À la coriandre is a vegan food ingredient.
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