what is vegan

Is albicocche vegan?

Albicocche is a vegan food ingredient.

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So, what is albicocche?

Albicocche is the Italian word for apricots, a fruit known for its sweet, juicy flesh and velvety skin. Apricots are a member of the stone fruit family, along with peaches, plums, and cherries. They are a good source of fiber, vitamin A, and potassium, and are often enjoyed fresh, dried, or canned. In Italian cuisine, apricots are used in a variety of sweet and savory dishes, from jams and pastries to sauces and marinades. With their vibrant orange color and delicate flavor, albicocche add a touch of sunshine to any meal.

How to quickly find the source of ingredients like albicocche?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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