Is caramel malt vegan?
Caramel malt is a vegan food ingredient.
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So, what is caramel malt?
Caramel malt is a key ingredient in the brewing of many styles of beer, including stouts, porters, and amber ales. This specialty malt is made by kilning malted barley at high temperatures until the sugars inside the grains caramelize, resulting in a rich, complex flavor with notes of toffee, caramel, and dark fruit. Caramel malt also contributes to the beer's color and body, giving it a deep reddish-brown hue and a full-bodied mouthfeel. Its distinct flavor profile makes it a popular choice for brewers looking to add depth and complexity to their beers.
How to quickly find the source of ingredients like caramel malt?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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