Is chlorure d'ammonium vegan?
Chlorure d'ammonium is a vegan food ingredient.
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So, what is chlorure d'ammonium?
Chlorure d'ammonium, also known as ammonium chloride, is a white crystalline salt commonly used as a food ingredient. It has a slightly acidic and salty taste, and is often added to foods as a flavor enhancer, acidifier, and stabilizer. This ingredient is also used in baking powders and as a yeast nutrient. In addition to its culinary uses, chlorure d'ammonium is used in a variety of industries, including pharmaceuticals, textiles, and as a fertilizer. While it is generally considered safe for consumption in small amounts, excessive consumption may cause adverse effects, such as nausea and vomiting.
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