Is chum salmon vegan?
Chum salmon is a non-vegan food ingredient.
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So, what is chum salmon?
Chum salmon, also known as "dog salmon," is a species of Pacific salmon that inhabits the cold waters of the North Pacific Ocean. It has a distinct flesh color that ranges from white to deep red, with a mild flavor and firm texture that makes it ideal for grilling, smoking or baking. Chum salmon is an excellent source of protein, omega-3 fatty acids, vitamin D and selenium, making it a healthy choice for any diet. This sustainable ingredient is often used in traditional Northwest Native American dishes and can be found fresh or canned in most grocery stores year-round.
How to quickly find the source of ingredients like chum salmon?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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